Oatmeal Flour Snickerdoodle Cookies

Today I really wanted to eat cookies but I didn’t want to make it out of flour and I really wanted to see if I could make cookies out of oatmeal flour. Guess what?!? It worked!

Preheat Oven

  • 400 degrees F


  • 4 cups of oats
  • 1/2 cup oil
  • 3/4 cup sugar (You can put less if you want to)
  • 2 eggs
  • 2 tsp cream of tartar
  • 1 tsp baking soda
  • 1/4 tsp salt
  • Additional 2 tsp sugar
  • 2 tsp cinnamon


  1. Blend out the oats in a blender until you get a flour texture and measure out 2 3/4 cup of the oat flour
  2. Cream the oil and sugar together and add two eggs
  3. Stir together the 2 3/4 cup oat flour, 2 tsp cream of tartar, 1 tsp baking soda, and 1/4 tsp salt
  4. Mix the liquids with the flour mixture
  5. Roll dough into quarter inch balls
  6. Mix together the sugar and cinnamon in a small bowl
  7. Roll cookie balls in the sugar and cinnamon mixture
  8. Place on baking sheet
  9. Bake @ 400 degree F for 10 minutes
  10. Let the cookie cool before you eat it or else it will fall apart!

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